Description
Most of our ancestors cooked with fire, having to protect the food from burning and sticking to the pot. Solar cooking is much easier! Eleanor’s Solar Cookbook authored by Borrego Springs local Eleanor Shimmell is a practical guide to cooking outdoors. Since 1980, Shimmell has cooked all summer meals other than breakfast, outdoors.
Instructions in this book are for solar cooking. However, the recipes have been used for years with a conventional oven and stove. The cookbook contains over 150 delicious recipes – all tested in both conventional and solar ovens. There’s also a section just for kids and a section on canning in a solar box cooker.
- Handy spiral binding.
- Softcover; 93 pages.
Discover outdoor solar cooking with this fun and informative guide! Get the whole family involved!